Nashi Food

Plantain  Lasagna Recipe

-You can make it ahead of time.

-You can make it ahead of time.

-A delicious comfort food.

-It freeze well.

ripe plantains salt & black pepper olive oil mozzarella cheese basil leave, chopped ground beef yellow onion carrot celery stalk garlic, 1 can diced tomatoes oregano cottage cheese egg Iitalian seasoning

Ingredients

Ingredients

Prep

Prep

Tilted Brush Stroke

01 Chop your onion, carrot and celery.

Tilted Brush Stroke

02 Slice your plantains in strips.

Tilted Brush Stroke

03 Line your loaf pan with parchment paper.

Onion

Brown your ground beef and sauté the veggies and mix together.

1

Season with oregano, salt and add diced tomatoes, simmer for 10-15 mins.

2

Mix cottage cheese, Italian seasoning and egg and set aside.

3

Fry the plantain strips on each side and set aside.

4

To assemble, layer fried plantains, cheese sauce, beef sauce, mozzarella cheese and repeat.

5

Mix the remaining cheese sauce with the beef sauce and top the plantain layer, add mozzarella.

6

Swipe up for the recipe!

Bake for 30 minutes and garnish with chopped basil.

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