Nashi Food

Baked  Teriyaki  Salmon

-Ready in 25 minutes.

-Easy to prepare.

-Easy to prepare.

-Use simple ingredients.

salmon salt black pepper honey Salt-free Teriyaki Marinade, ( I used Sweet Teriyaki Marinade from Mr. Dash) chopped garlic

Ingredients

Ingredients

Prep

Tilted Brush Stroke

01 Preheat oven to 350º F.

Tilted Brush Stroke

02 Line baking sheet with parchment paper, or use a silicone mat.

Tilted Brush Stroke

03 Mix the sauce ingredients (honey, teriyaki marinade and garlic).

Onion

Season salmon fillet with salt and pepper, and add the sauce on top.

4

Bake for 20 minutes. Once it flakes it ready (145ºF).

4

Swipe up for the recipe!

Cut into 4 pieces and serve with white rice and steamed broccoli.